Tuesday, April 30, 2013
Monday, April 29, 2013
Just got back from incredible meal in Florence at the White Boar.
Roasted pork & potatoes and wild boar with polenta were both fantastic. The spinach & ricotta appetizer was good enough to be saved for dessert but we still ordered fresh strawberries with mascarpone cream. Molto bene.
Trying on fine leather goods at our new friend's store.
We met Raphael at a restaurant in Florence and lo and behold he happens to own a leather manufacturing company started by his family in 1891. (She got the coat.)
Sunday, April 28, 2013
Friday, April 26, 2013
Thursday, April 25, 2013
Subscribe to:
Posts (Atom)